Thank you to all the ladies who came to my first hosted Raw Food Class. It was a huge success. Melissa showed us how to make Lemon Zucchini Bisque, Sun-dried Zucchinilini and Cherry Mint Crunch Brownies. Let's just say there was nothing left over.

I love that Melissa started the class by telling us she is not 100% Raw and she wasn't there to tell us we needed to be. It was simply something healthy that we should try incorporating into our diets.. Just by eating salads more through out the day will better us then pre-packaged foods, fried, or to much meat.

She came fully prepared with her own food processor, spiral food cutter, and plenty of extra goodies for people to buy after the class. I highly recommend trying this at least once and for the price of $20 a person for 3 courses it is an amazing steal.

For some of her recipes and more info check her out at: http://www.rawfoodstylist.com/